at BEROWRA WATERS

                  Gastronomia Italiana and Cooking Classes

Cooking Class Bookings

THE ART OF MAKING RISOTTO - 2 courses degustation menu


Sick and tired of eating overcooked or undercooked risottos. Learn first hand how to make the basis of a creamy tomato and stock base risotto all from scratch. Be shown the many variants of risotto from these two favourite classics:-

Risotto Milanese and

Risotto with Scampi

$99 per person (2 courses)

Available during Thursday nights from 6-9pm upon booking

Which Thursday night do you prefer?

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