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      A CHEF SECRETS

      
                           Cafe/Bistro and Cooking Classes
     

CAFE/BISTRO MENU 

 Berowra Waters Boatshed Kiosk

 Lot 466 Berowra Waters Road, Berowra Waters NSW 2082

 Tel: 9456 6614

 

 BREAKFAST from 8:30am – 11:30am 


 *BRUSCHETTA CAPRESE

  Fior di Latte bocconcini, fresh tomatoes and

  our famous classic pine nuts basil pesto  $18.90 (V) (G)

 *ITALIAN FRITTATA

  Frittata from free range eggs, melted gorgonzola,

  caramelized  Spanish onion, zucchini,

  and Italian herbs  $19.90 (V) (G)

*BONZA BREKKIE

  Free range fried eggs, grilled bacon, Spanish chorizo, 

  roasted red pepper and herb mushrooms $20.90 (G)

                                     

*SALMONE AFFUMICATO 

  In-house cured and smoked salmon, free range soft

 scrambled eggs, and grilled  zucchini $20.90 (G)

 * FAGIOLI AL COCCIO

   Mixed slow cooked stewed beans, spinach,  

   crispy bacon and poached free range grain fed egg $18.90 (V) (G)

 SELECTION OF HOMEMADE CAKES – see Dessert Section


 * KIDS ONLY MENU  -Tomato and Cheese Toastie $6.90 (V)

                                    - Bacon and Egg Toast $8.90

   

 *Ciabatta bread included              

  (V) – Vegetarian options or by eliminating meat                                                             

  (G) – Gluten free bread available for $2 extra


LUNCH from 11:30am to 2pm (weekdays); 2:30pm (weekends)


 INSALATA DI TROTA AFFUMICATA

 In house smoked ocean trout with warm

 potato salad and raspberry vinaigrette  $22.90 (S) (G)

 

 GNOCCHI ALLA ROMANA 

 Semolina gnocchi with zucchini, eggplant, red pepper

 and spicy Nduja Calabrese sausage $24.90 (V)

 

 PAPPARDELLE  PORCINI E CACIO ROMANO

 Fresh egg pasta with porcini mushrooms

 and Roman pepper pecorino cheese $25.90 (V)

 

 CALAMARATA ALL ‘AMATRICIANA 

 Pasta with smoked pancetta, baked buffalo ricotta

 with tomato passata $24.90 (V)

 

 SPAGHETTI ALLO SCOGLIO Spaghetti with fresh seafood (squid, prawns

 black mussels,  fresh tomatoes, white wine $26.90 (S)

 

 ANTIPASTO DI TERRA

 Antipasto for two (2) people to share: –

 Bresaola, Soppressa salami, 

 assorted cheeses, pickled/grilled vegetables, dips

 mixed olives served with toasted ciabatta bread $48.00 (V) (G)

 

PESCE DEL GIORNO – Check the board for fish of the day (S) (G)

 

KIDS ONLY MENU - Spaghetti tomato and basil $12.90 (V)

                                 - Margherita Pizza $12.90 (V)

 

(G) – Gluten free bread available for $2 extra     

(S) – Seafood from Australia delivered fresh

(V) – Vegetarian options or by eliminating the meat


OUR FAMOUS SWEETS/DESSERTS 

HOMEMADE WITH LOVE

VANILLA BEAN CREME BRULEE served with our very own

spiced coffee gelato $14.90 (G)

APPLE STRUDEL

With vanilla bean gelato and crème anglaise $14.90

DARK BELGIAN CHOCOLATE TART

With pinoli brittle, berry coulis and chocolate foam $14.90

TRIO OF GELATOS made with local organic free range eggs

(ask a waiter for flavours) $12.90 (G)

DATE AND WALNUT LOAF served with cinnamon butter $5.90

PINEAPPLE AND COCONUT LOAF $5.90

BANANA BREAD served with cinnamon butter $5.90

SICILIAN CANNOLI freshly filled with sweetened ricotta,

candied orange and dark couverture chocolate $5.90

ASK FOR SELECTION OF PASTRIES AVAILABLE ONLY ON WEEKENDS

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No variations on weekends, thank you


10% surcharge applies on weekends.

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COOKING CLASSES available upon appointment only on Thursday, Friday and Saturday nights. Please check above tabs for details.